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Agriculture

Community members rally to Save Thornloe Cheese

Community members rally to Save Thornloe Cheese

Committee, petition struck to garner support for 83-year-old cheese plant
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Agri-food leaders recognized for sector excellence

Agri-food leaders recognized for sector excellence

Province announces winners of the 2023 Excellence in Agriculture Awards program
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Northern Ontario Agri-Food Pavilion open at Royal Agricultural Winter Fair

Northern Ontario Agri-Food Pavilion open at Royal Agricultural Winter Fair

Annual 10-day event provides opportunity to showcase agri-food producers from across the North
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Farm to Fork: Growers look to tech to de-risk farming in the North

Farm to Fork: Growers look to tech to de-risk farming in the North

Panellists share challenges, opportunities involved with Northern Ontario horticulture practices
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Can Thornloe Cheese be saved again?

Can Thornloe Cheese be saved again?

Gay Lea Foods cites 'multiple' deficiencies behind plant closure as efforts begin to reopen the iconic Temiskaming cheesemaking business
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Sudbury’s oldest flower shop still blooming

Sudbury’s oldest flower shop still blooming

Rosery Florist has been a fixture Sudbury's downtown since 1938
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Province offering new vets $50K to set up rural practice

Province offering new vets $50K to set up rural practice

Veterinary Incentive Program devised to boost vet care in rural, underserviced areas
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Clay Belt municipalities have acres of farm land to promote

Clay Belt municipalities have acres of farm land to promote

Cochrane District Agri-Food Assembly Project looks to expand agriculture in Cochrane District
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Thornloe Cheese is a 'disruptor' in the competitive agri-food sector

Thornloe Cheese is a 'disruptor' in the competitive agri-food sector

Northeast cheesemaker targets independent grocers, farmers markets for its distribution strategy
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Researchers can apply for agri-food project funds by Nov. 2

Researchers can apply for agri-food project funds by Nov. 2

Innovative ideas can receive funding through the Ontario Agri-Food Research Initiative
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